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October 8, 2024, 08:47 AM - 3 min read
A study funded by the government has revealed that consuming ultra-processed and fried foods high in Advanced Glycation End-products (AGEs) can cause chronic inflammation, insulin resistance, and type 2 diabetes.
Read moreApril 10, 2024, 02:50 PM - 2 min read
Examples of ultra-processed foods include chips, chocolate, lollies, biscuits, processed meat, fried chicken, soft drinks and ice cream.
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